This blog is dedicated to the process work,
experiments and conversations throughout
Katie Inglis' Studio Three Industrial Design Project: Savannah's Food Exploration.
Download my
Design Brief
Check out the other half of the project
SavoryFood
View the
Project Calendar
Project photos on
flickr
Jan 26
katieinglis:
EVERYTHING HERE WAS GROWN IN GEORGIA.
It’s yellow squash spears, braised smoky chicken breast, vidalia mashed potatoes with hearts of pac choi. Right when I thought I was through cooking and over eating at home, I popped this out onto a dinner plate, and let me say, it was great. I wish I had someone to share with!